Strawberry Cake Surprise
- Ready In:
- 8hrs 35mins
- Ingredients:
- 10
- Serves:
-
25-30
ingredients
- 1 (18 ounce) package strawberry cake mix
- oil (per cake mix directions)
- water (per cake mix directions)
- egg (per cake mix directions)
- 1 (6 ounce) package vanilla instant pudding mix
- 1 (14 ounce) can sweetened condensed milk
- 2 (16 ounce) packages frozen strawberries, thawed (the sweetened ones)
- 1 (16 ounce) package strawberry glaze
- 32 ounces Cool Whip, thawed
- 1 (16 ounce) package walnuts, chopped
directions
- Preheat oven to 350º F. Grease and flour sides and bottom of a 16 1/2 x 13 1/2 x 3 1/4 turkey roasting pan.
- Follow cake mix directions, baking the cake for 32-35 minutes or until done. Remove cake from oven and while cake is still hot, poke holes in it, using the handle of a wooden spoon.
- In a large mixing bowl, prepare pudding mix as directed on box; add sweetened condensed milk and continue mixing for 2 minutes. Pour pudding mixture over cake and into the holes.
- In a separate bowl, mix strawberries and pie glaze together. Pour over top of cake. Spoon Cool Whip over the entire cake. Top with walnuts.
- Cover cake with foil (or with the cover that came with pan) and refrigerate at least 8 hours or overnight.
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RECIPE SUBMITTED BY
BamaBelle30
United States
I am 36 years old and the mother of four wonderful children. Two girls and two boys. ?Being a stay-at-home mom affords me ample time to indulge my passion for cooking and baking! (Thanks again to my wonderful husband!) My oldest daughter loves to help in the kitchen and wants to eat what she cooks, so that's helping broaden her eating horizons! My youngest daughter is still pretty picky, but we're dealing! Thank goodness my husband is gracious enough to eat whatever I cook. (I guess he knows that if he complains, he'll be asked to do the cooking himself!!)