Strawberry Cake

Recipe by Jenny White
READY IN: 50mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prehaet oven to 350*.
  • Mix cake mix, flour and Jello until well blended.
  • Add in water, eggs and oil on low speed until well blended.
  • Mix in half the strawberries.
  • Pour into greased and floured cake pans.
  • (I like to use a 9 X 13, but you can use any size pans you want).
  • Bake for 30 minutes or untill a tooth pick comes out clean.
  • Cool.
  • For the frosting, blend together sugar and margarine.
  • Add in strawberries, Cream well.
  • Frost the cooled cake.
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