Strawberry Cream Cheese Frosting

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READY IN: 10mins
SERVES: 14
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
  • 14
    cup butter, softened
  • 1
    (8 ounce) package cream cheese, softened
  • 1
    (10 ounce) package frozen strawberries in syrup, thawed and pureed
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DIRECTIONS

  • In large bowl beat butter and cream cheese until creamy.
  • Beat in 1/4 cup of the pureed strawberries.(Reserve the rest for another use).
  • Gradually add the confectioners sugar until smooth.
  • Add 2 or 3 drops of red food coloring if you want a pinker frosting.
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