Starbucks Toffee Bars

Starbucks Toffee Bars created by LaRissa J.

I found this recipe at www.gourmetsleuth.com.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • PREHEAT oven to 375°F Grease 9-inch-square baking pan.
  • COMBINE flour, baking soda and salt in small bowl. Beat sugar, butter and vanilla extract in large mixer bowl until creamy. Beat in egg; gradually beat in flour mixture. Stir in morsels and chopped toffee. Spread into prepared baking pan.
  • BAKE for 20 to 23 minutes. Remove pan to wire rack. Cool completely in pan on wire rack; refrigerate for 5 to 10 minutes or until chocolate is set. Cut into bars.
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RECIPE MADE WITH LOVE BY

@Rachel-Snachel
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@Rachel-Snachel
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"I found this recipe at www.gourmetsleuth.com."

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  1. merewers
    Very yummy! For me, there are too many chips. I’d reduce white and semi-sweet to 1/2 cup each next time.
  2. LaRissa J.
    Starbucks Toffee Bars Created by LaRissa J.
  3. jenni22514
    Yum! I used big chunks of 2 skor bars- A crowd favorite!
  4. SReiff
    I've made these several times now and enjoy them every single time. I double the recipe and use a 9x13 pan. I use Health English Toffee bits with milk chocolate (one 8 oz. bag) and one 4 oz. Ghirardelli white chocolate bar (broken into small pieces). Since the Heath bits include milk chocolate, I cut back on the sugar just a bit. Perfect! Delicious! Thanks for posting.
  5. Rachel-Snachel
    I found this recipe at www.gourmetsleuth.com.
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