Squash Casserole
- Ready In:
- 50mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
directions
- The squash takes about 15 minutes in the microwave to be soft enough to mash.
- Let the squash cool so you can handle it. Scoop out the seeds and discard.
- Mash squash, add butter, egg, onion, pepper and crackers and mix together.
- Place in buttered casserole dish.
- Sprinkle shredded cheese on top.
- Bake at 350 degrees until bubbles appear on edge, about 25 minutes.
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RECIPE SUBMITTED BY
strew
Canada