Zucchini or Yellow Squash Casserole

Recipe by Connie51
READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute onions&bell pepper in margarine for 5 minutes,add squash that has been sliced and cubed.
  • Saute 5 min more,add tomatoes, (break up whole tomatoes) cook 5 more minutes.
  • Add bread cubes and seasonings.
  • Put in 2 quart casserole,sprinkle top with parmesan cheese.
  • Bake at 350 for 30 to 40 minutes.
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