Spring Sausage Toss

Recipe by Bergy
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 21mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the pasta accoring to instructions and drain. Keep warm.
  • Meanwhile remove sausage meat from the casings.
  • Heat oil in a large saucepan over medium heat., add sausage meat, garlic, salt & chopped onions, stir to crumble meat cook apprx 6 minutes or until the meat is no longer pink.
  • Add tomatoes to the meat micture, turn heat to high and bring to a boil, add peppers.
  • Reduce heat to low, cover and simmer for 10 minutes.
  • Stir in drained, cooked pasta, mint & basil.
  • Remove from heat and serve.
  • Sprinkle with Parmesan cheese if you wish.
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