Spinach Chicken Breast

Recipe by Missi cook
READY IN: 30mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put water in a medium/small pot on the stove and add noodles when the water comes to a boil.
  • Start frying the chicken breasts in a TBSP of oil (olive or your choice) as you cut the garlic and onions.
  • Saute the onions and garlic in the same pan. (Don't forget to stir the noodles!).
  • Add the spinach when the onions and garlic are almost browning.
  • Cook until spinach is hot and chicken is cooked and browning.
  • Turn down heat to 3 or 4 and add parmesan, tarragon and lemon juice.
  • Serve over noodles and enjoy!
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