Spicy Tuna Cakes
Fried Tuna Patties with a Spicy Twist!
15
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READY IN: 30mins
YIELD: 15 large patties
UNITS: US
INGREDIENTS
Nutrition- 3
- 1 1⁄2cups Italian breadcrumbs
- 2
- 4tablespoons Miracle Whip
- 2tablespoons Dijon mustard
- 2
- 1⁄2
- 1⁄4
- 2teaspoons cayenne pepper
- 1teaspoon red curry powder
- 1teaspoon Old Bay Seasoning
- 1teaspoon roasted garlic
- 1teaspoon Lawry's Seasoned Salt
- 1teaspoon Tabasco sauce
- 1teaspoon black pepper
Coat cakes in the following ingredients before frying
- 1⁄2cup cornmeal
- 1⁄4cup flour
- 2teaspoons salt
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DIRECTIONS
- Mix all ingredients like you would if you were making a meatloaf.
- Shape into patties.
- Dredge patties in the cornmeal mixture and fry until crunchy.
- Serve with a Sauce of your choice or eat them like a sandwich on a toasted Bun.
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