Spicy Halibut Stew

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READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut halibut into 1-inch pieces.
  • Brown sausage in large soup pot over meduin-high heat for 5 minutes, breaking into chunks. Drain sausage.
  • Add onion, green pepper, chicken broth, corn, black beans, and tomatoes. simmer 10 minutes.
  • Add seasoning and halibut. Simmer an 10 minutes until halibut cooked. Sever with warm crusty bread.
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