Spicy Greek Pumpkin Soup

Recipe by Linky
READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut pumpkin into even sized chunks.
  • Heat oil, cook leeks and garlic until softened.
  • Add ginger and cumin, stir for another minute.
  • Add pumpkin chunks and stock, season with salt and pepper.
  • Bring to boil then simmer for 30 minutes or until pumpkin is tender.
  • Process soup in blender or with immersion blender.
  • Reheat gently, ladle into 4 bowls.
  • Swirl a Tbs of Greek yogurt into each bowl, garnish with fresh cilantro leaves.
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