Spicy Dilis (Anchovy)

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READY IN: 10mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat eggs until fluffy, the add sugar, salt and pepper.
  • Blend in cornstarch and beat until smooth.
  • Pour mixture over anchovies and stir until completely coated.
  • Deep-fry until crisp and golden brown.
  • Cool before serving.
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