Spicy Chicken Wrap Casserole

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 8-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice breasts into 1/4 inch strips and fry.
  • Next saute the onions, bellpeppers and garlic.
  • Then you need to lightly toast your wraps in a skillet or by placing them over an open flame (like the burner of a gas stove).
  • Shred the pepperjack cheese.
  • Preheat your oven to 350 degrees.
  • Take the salsa and spread it on the bottom of a 9x13 pan.
  • Fill each wrap with chicken,part of the cheese and saute mix.
  • Place wraps on top of the salsa and finish off by topping the wraps with the remaining cheese.
  • Place pan in oven and cook for 25 minutes or until cheese is bubbling.
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