Spicy Chicken Enchiladas Verde

Recipe by Lou6566
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • heat oven to 400°F.
  • Mix chicken with 1/4 cup of the salsa, 3/4 cup of the cheese. Add the cilantro salt, and pepper, and the onion. Spread half of remaining salsa in bottom of a baking dish.
  • Microwave tortillas on high power in a microwave safe plastic bag until warm, about 45 seconds.
  • Working with one at a time, spoon about 1/4 cup of chicken filling into tortilla and roll into a cylinder and place seam side down in baking dish. Drizzle enchiladas evenly with remaining salsa, and top with the rest of the cheese.
  • Lighly spray a sheet of foil with cooking spray, cover dish and bake til heated through, about 30 minutes.
  • Remove foil and serve with sour cream and guacamole if desired.
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