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Spicy Beef Chili With Apples

Spicy Beef Chili With Apples created by JustJanS

I saw this in our newspaper and it sounded good. I haven't tried it yet.

Ready In:
30mins
Serves:
Units:

ingredients

directions

  • In large saucepan over medium high, heat the oil. Add all the spices. Cook, stirring constantly for 30 seconds. Add the beef and cook until browned, about 6 minutes.
  • Add the apples and onion, then saute for 5 minutes. Stir in the tomato paste, broth and vinegar and bring to a simmer. Cook, uncovered, for 10 minutes.
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RECIPE MADE WITH LOVE BY

@nemokitty
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@nemokitty
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"I saw this in our newspaper and it sounded good. I haven't tried it yet."
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  1. JustJanS
    Spicy Beef Chili With Apples Created by JustJanS
    Reply
  2. JustJanS
    I made a half recipe of this, but wish I had used the full amount of spices-we felt the dish was under-seasoned for our tastes. I was also not happy with the taste and texture after that final 10 minutes of cooking (I often cook my chili for a couple of hours) so cooked it a further 20 minutes. A good slug of tabasco lifted the flavour and I think some fresh coriander would also give the dish a boost. Thanks for posting a recipe that has plenty of promise though.
    Reply
  3. nemokitty
    I saw this in our newspaper and it sounded good. I haven't tried it yet.
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