Spiced Pork Chops With Apple Chutney

Recipe by Renegade Chef
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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • For chutney, melt butter over medium-high heat.
  • Add apple, saute 4 minutes or until lightly browned.
  • Add remaining 7 chutney ingredients; bring to a boil.
  • Reduce heat and simmer 8 minutes or until apples are tender, stirring occasionally.
  • For pork, combine the 5 spices and sprinkle over pork.
  • Grill, either on an outdoor grill or a grill pan, cooking approximately 4 minutes on each side.
  • Serve with chutney.
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