Spaghetti With Ham and Eggs
photo by Karen Elizabeth 
- Ready In:
- 36mins
- Ingredients:
- 6
- Serves:
ingredients
- 1 lb spaghetti
- 4 tablespoons butter
- 1⁄2 lb ham, cooked, diced
- 2 eggs, beaten
- 2 tablespoons cream
- 1⁄2 cup parmesan cheese, grated
directions
- Cook spagetti.
- Melt butter in skillet; add ham.
- Drain spagetti; add to ham mixture.
- Add the beaten eggs IMMEDIATELY; the heat from the spagetti will cook the eggs.
- Add cream and Parmesan cheese; toss.
- Put lid on skillet; let set for 5 minutes to fully cook the eggs.
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Reviews
- Very simple, good carbonara dish that we much enjoyed, DH asked me to make it again the next night! Thanks Dienia, very good, made for PRMR tag game
- This is a real nice to to recipe, since usually I have most of these ingredients on hand. Other than using low-fat butter this made for a great lunch. I don't know what it is with kids and spaghetti, but they really enjoyed this. Made for a Great Lunch. Made and tagged in PRMR tag.
- A nice carbonara type dish. I prefer using bacon, and also used low fat cream to keep the old calories down a bit.<br/>I didn't need to cover mine to get the eggs to cook, just tossed it around well and the hot pasta did the job.<br/>A good weekday family supper, that we all enjoyed.<br/>Made for PRMR.
- I liked it and so did my husband and kids. I used bow tie pasta and added salt, pepper, and garlic powder. Very good.
- We've made this recipe for years. We substitute diced cooked bacon for the ham. I use a glass covered Correlleware dish. to keep the heat in It should take 3-5 minutes to cook IF you add all the ingredients when they are piping hot and keep it covered. If the eggs are undercooked, finish cooking in the microwave.
Tweaks
- Type of pasta and added seasoning.
RECIPE SUBMITTED BY
<p style=text-align: center;>Hi! If you're looking for grandmas recipe, it might be here .</p>
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