Spaghetti With Coconut Spinach

Recipe by Lalaloula
READY IN: 25mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare pasta according to package directions.
  • Meanwhile heat oil in a large skillet. Add garlic, ginger, chili pepper, cinnamon and curry powder. Sautee for a minute or two (until fragrant).
  • Add coconut milk and bring to a boil. Season with salt to taste.
  • Add spinach, reduce heat to low and allow spinach to wilt. Remove from heat.
  • Drain pasta, return to the pot and add the sauce. Spoon into bowls and top each serving with 1/2 tbs of desiccated coconut.
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