Spaghetti Squash Spaghetti #Ragu

Recipe by lis28133
READY IN: 45mins




  • Preheat oven to 350 degrees.
  • Cut spaghetti squash in half, and remove seeds.
  • Place the spaghetti squash upside down so the rind is facing upwards in a microwave safe dish.
  • Add ½ inch of water to the dish, and microwave for 8 minutes, or until the squash is soft.
  • Slice Italian sausage into ½ inch pieces and brown the sausage in a large skillet over medium heat.
  • Cook pasta according to package directions. Drain the pasta and stir in the Ragu pasta sauce and Italian sausage. Use a fork to separate the spaghetti squash strands and add them to the pasta mixture.
  • Transfer to a 9x13 dish.
  • Sprinkle with cheese. Mix bread crumbs with butter and sprinkle on top.
  • Bake 350 degrees for 30 minutes or until hot and cheese is melted. Enjoy!