Spaghetti Chili
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 1 lb ground beef
- 1 small onion
- 1 (46 ounce) can tomato juice, NOT V8 juice
- 6 (15 ounce) cans franco american canned spaghetti and sauce
- 2 (15 ounce) cans kidney beans
- pepper
- chili powder (optional)
directions
- Chop onion.
- Brown ground beef with onion.
- In a separate big pot mix together tomato juice, spaghetti, and beans.
- Add drained ground beef and heat through.
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RECIPE SUBMITTED BY
Mrs. Missy
United States