Soy-Garlic Chicken for the Crock-Pot

Recipe by budgiesntiels
READY IN: 4hrs 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • With a sharp knife, cut leg quarters at the joints, if desired.
  • Place in a 4-quart slow cooker.
  • In a small bowl, combine the tomato sauce, soy sauce, brown sugar, and garlic; pour over chicken.
  • Cover and cook on low for 4-5 hours or until a meat thermometer inserted in the chicken reads 180 degrees F.
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