Southwest Lentil Salad

"Southwest Lentil Salad is delightfully tasty, full of texture, color, and just plain fun."
 
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Ready In:
40mins
Ingredients:
17
Serves:
6

ingredients

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directions

  • Preheat oven to 400°.
  • Bake sweet potato for 45 minutes or until done.
  • Once the potato has cooled, dice into bite size pieces.
  • Heat water to a boil in a medium sauce pan.
  • Add lentils and cook until tender, approximately 20 minutes, drain.
  • In a large bowl, mix in lentils. sweet potato, red onion, salsa, corn, black beans, red pepper, tomato and cilantro.
  • In a separate bowl whisk the olive oil, lime juice, garlic, chili powder and salt whisk until combined.
  • Stir dressing into salad mix, until well combined.
  • Arrange chopped lettuce on a plate and top with salad.
  • Garnish with sliced avocado and olives.
  • Enjoy!

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RECIPE SUBMITTED BY

We grow garbanzo beans, split peas, lentils & wheat berries. Non-GMO Verified & Kosher Parve straight from our fields to you. Now we are bringing you gourmet recipes featuring our products for more check out www.palousebrand.com.
 
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