Sour Cream and Stuffing Crusted Chicken

Recipe by Kristi
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash chicken and pat dry.
  • Smother sour cream on both sides of the chicken.
  • Sour cream needs to be slathered on thick.
  • Dump stuffing mix out onto a flat plate.
  • Press sour cream coated chicken into stuffing so that you cover both sides of chicken with as much stuffing as possible.
  • Heat 1/2 stick of butter in the bottom of a large casserole baking dish until melted.
  • Add chicken to the dish and bake at 350 for 30 minutes.
  • Remove from oven and put another 1/2 stick of butter into dish.
  • Flip chicken over and bake for another 30-45 minutes (cook time may vary depending on how thick the chicken you use is).
  • Enjoy!
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