Sorbet -- No Ice Cream Maker Needed!

Recipe by ellie_
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put everything in your food processor and puree until creamy, you may need to add a bit of water (1 tablespoon at a time).
  • Serve immediately or freeze.
  • ***If you freeze this you may need to allow the sorbet to thaw for 10-15 minutes at room temp before serving.***.
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