Soft Peanut Butter Cookies

Recipe by Sackville
READY IN: 38mins
SERVES: 10

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream together shortening, peanut butter and sugars.
  • Add vanilla.
  • Add eggs, one at a time, beating well after each one.
  • Mix together flour, baking soda and salt.
  • Add dry ingredients to creamed mixture.
  • Shape into 1 inch balls and place on ungreased baking sheets.
  • Flatten slightly with a fork.
  • Bake at 375 F for about 8 minutes until golden. When you take them out, they will be a bit soft but leave them on the sheet for a couple minutes and they will continue to cook.
  • Remove from the sheet and cool on wire racks.
  • Meanwhile, in a mixing bowl, beat filling ingredients until smooth.
  • Spread on one half of cool cookies and top each with another cookie.
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