Smoked Turkey And Corn Chowder
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INGREDIENTS
Nutrition- 6ounces smoked turkey breast, diced
- 1
- 2
- 1
- 4cups chicken broth
- 1⁄4
- 1
- 1⁄2cup cream
- salt and pepper
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DIRECTIONS
- Place all ingredients (except cream) in a soup pot.
- Slowly bring to a boil.
- Reduce the heat and simmer until the vegetables are soft (about 1 hour).
- Whisk in the cream and simmer for 20 minutes longer.
- Serve warm.
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