7 Ingredient Corn and Sausage Chowder

Recipe by STK FD WIFE
READY IN: 25mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Crumble sausage into a large saucepan or Dutch oven; brown over medium heat. Drain.
  • Add soup, milk, corn, green onions and hot pepper sauce.
  • Cook until corn is tender.
  • Reduce heat to low; add cheese and heat until melted.
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