Simple Smoked Sausage & Cabbage
![photo by *Parsley*](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/29/25/36/picrxrJIu.jpg)
photo by *Parsley*
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/pickle_media1/media/userphoto/110419/U21501885/Photo_Video_71634465801487322706918_medthumb_hor.jpg)
![photo by Chef shapeweaver](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/29/25/36/pic2lmA3q.jpg)
![photo by Chef shapeweaver](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/29/25/36/picBqNxVG.jpg)
![photo by cervantesbrandi](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/29/25/36/picqvYQNv.jpg)
![photo by cervantesbrandi](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/29/25/36/picubPbpW.jpg)
- Ready In:
- 12mins
- Ingredients:
- 7
- Serves:
-
3
ingredients
- 1⁄2 head cabbage (chopped)
- 1⁄4 cup onion (chopped)
- 1⁄2 lb smoked beef sausage (sliced)
- 1⁄4 teaspoon mustard
- 1⁄2 teaspoon Worcestershire sauce
- 1⁄8 teaspoon Old Bay Seasoning
- 1⁄2 teaspoon olive oil
directions
- Heat the oil in a saute pan on medium high heat. Add the rest of the ingredients and stir to coat all cabbage with oil.
- Cover and cook for 5 minutes. Uncover, stir, and cook an additional 2 minutes and serve.
Questions & Replies
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Reviews
RECIPE SUBMITTED BY
cervantesbrandi
Littleton, Colorado