Polish Casserole

Recipe by Polish Chick
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READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in large oven proof skillet.
  • Saute onion, add sausage. Stir.
  • Add chopped cabbage, cover.
  • Parboil frozen pierogies.
  • When cabbage has wilted, add salt and pepper to taste.
  • Add pierogies.
  • Put into 350 degree oven with skillet lid.
  • Bake 20 minutes.
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