Slow-Cooker Beef and Noodles
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It's quick and easy and fills you up.
- Ready In:
- 10hrs 4mins
- Serves:
- Units:
4
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ingredients
- 1 lb beef stew meat, cut into 1-inch pieces
- 1 (10 3/4 ounce) can Campbell's Cream of Mushroom Soup
- 1 (10 3/4 ounce) can condensed French onion soup
- cooked egg noodles
directions
- Place beef in 3 1/2-qt. slow cooker. Mix soups and pour over beef.
- Cover and cook on LOW 10 to 12 hours.
- Serve over noodles.
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RECIPE MADE WITH LOVE BY
@Foxxyladyone
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