photo by Kana K.
- Ready In:
- 1 lb ground beef
- 1 medium onion, chopped
- 1 cup taco sauce, Medium Heat (8 ounce bottle)
- 1 (4 ounce) can diced green chilies (optional)
- 8 hamburger buns
- Cook beef and onion in large skillet until beef is browned; drain. Stir in taco sauce and chiles; bring to a boil. Reduce heat to low; cook, stirring occasionally, for 2 to 3 minutes.
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RECIPE SUBMITTED BY
100% food experimenting amateur chef... I use this site to keep my online cook book and recipes I want to try.