Slop

Name: Slop
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 8 serving(s)
Ingredients: 2 lbs hamburger; 3 (15 ounce) cans pork and beans; 1 (14 ounce) bottle barbecue sauce (a large bottle)

(1)

Recipe by julie1977

So yummy, so easy, and so cheap. The story is that my father-in-law made this up. It's the most asked for dinner by my kids. We usually serve with mac and cheese. Makes enough to serve our family of 6 w/large portions and to have left overs for tomorrow (which are always eaten).

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READY IN: 25mins

SERVES: 8

UNITS: US

INGREDIENTS

Nutrition

2

lbs hamburger
3

(15 ounce) cans pork and beans
1

(14 ounce) bottle barbecue sauce (a large bottle)

DIRECTIONS

cook beef, drain. Add beans and then barbecue sauce. The amount of sauce depends on your taste. Add 3/4 of the bottle, stir, taste and then add more if needed.
Heat and serve!

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