Skinny Dip
![photo by Junebug](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/94/72/1/picNWultk.jpg)
photo by Junebug
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/burger.png)
![photo by Junebug](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/94/72/1/picfLZggQ.jpg)
- Ready In:
- 4hrs 5mins
- Ingredients:
- 6
- Yields:
-
2-2 1/2 cups
ingredients
- 32 ounces plain fat-free yogurt, drain over cheesecloth 4 hours (This will yield 2 cups of thickened yogurt)
- 3 green onions, finely chopped
- 1 clove garlic, minced
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- salt and pepper
directions
- Drain the yogurt over cheesecloth to remove the whey.
- It will look like softened cream cheese.
- Combine all the ingredients into a food processor.
- Enjoy!
Questions & Replies
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