Simple Wine Biscuits

Submitted by Luckeydevil

"These are great for holiday parties. Also, good for left over wine, if you ever have any."

 

• Ready In: 40mins
• Ingredients: 6
• Serves: 36

ingredients

• 1 cup red wine
• 1 cup sugar
• 1 cup oil
• 3 teaspoons baking powder
• 1⁄4 teaspoon salt
• 5 cups flour

directions

1. Add all ingredients in a bowl except flour; mix well.
2. Add flour one cup at a time to make moist dough.
3. Take 3-4 tablespoons of dough and roll into a tube long enough to make a pretzel shape.
4. Make into pretzel shape(doesn't have to be perfect, I have make spirals before too).
5. Repeat with rest of dough.
6. Bake on a cookie sheet, 2 inches apart, at 350 degrees for 20 minutes.
7. Store in airtight container after cool.

Reviews

[twbradford]

I really liked the flavor. Very distinct. Very easy recipe. I cut the recipe in half. The biscuits store very well. We ate them over a 3 week period. The nice thing is that they are relatively healthy if you use canola or olive oil. These make a great snack for the whole family.