Simple Whipped Shortbread

Recipe by womanofmystery
READY IN: 40mins
SERVES: 30
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Line baking sheet with parchment paper.
  • Preheat oven to 275 degrees Fahrenheit.
  • In a large bowl, whip butter, sugar and salt untill fluffy.
  • Add vanilla and almond extracts.
  • Stir in flour and cornstarch a bit at a time to incorporate.
  • Form into two thick ropes, rolling on wax paper.
  • Refrigerate 30 minutes; they will be firm and easy to slice into coins.
  • Bake slices until they just begin to turn golden on the bottom.
  • I added chocolate chips to half, and they were nice too.
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