Great on strip steak, skirt steak, flank steak or my favorite rib-eye. Also good on lamb chops, leg of lamb, chicken or pork chops.
Serving Size: 1 (5) g
Servings Per Recipe: 10
Calories: 12.4
Calories from Fat 3 g 25 %
Total Fat 0.3 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 177.2 mg 7 %
Total Carbohydrate 2.5 g 0 %
Dietary Fiber 0.6 g 2 %
Sugars 1.4 g 5 %
Protein 0.3 g 0 %