Silky Smooth Mashed Potatoes

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Boil potatoes in large pot of water until tender.
  • Drain and return to pot.
  • Add cubed cream cheese and one stick of butter.
  • Using a hand mixer blend until combined.
  • Add milk, 1/2 stick butter, onion powder, and salt and blend until creamy and smooth.
  • Add more salt and/or onion powder to taste.
  • Let cook over low heat for about 15 - 20 minutes, stirring occasionally.
  • Garnish with crumbled bacon and shredded cheese.
Advertisement