Shrimp Victoria

Recipe by Just Cher
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Melt butter in a saucepan over medium heat.
  • Add shrimp, onion and garlic.
  • Saute for 5 minutes or until shrimp is almost tender.
  • Stir in mushrooms, lemon juice and worcestershire sauce.
  • Stir constantly for 5 minutes.
  • Remove from heat.
  • Stir in flour, seasoned salt and pepper.
  • Add sour cream, stirring until well blended.
  • Cook over low heat stirring occasionally until heated (do not boil).
  • Sprinkle with parsley and serve immediately over cooked rice or pasta.
Advertisement