Shrimp & Mushrooms

Recipe by Dancer
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute mushrooms and shallots in margarine in large skillet until tender; stir in wine, artichoke hearts, chives, and pimiento.
  • Stir in shrimp and simmer, covered, until shrimp are tender and pink, 3 to 5 minutes.
  • Season to taste with salt and pepper.
  • Sprinkle with parsley.
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