Shrimp & Cheese Bread

Recipe by PepperA
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4-6
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in skillet and add green onions, shrimp (or crawfish) and seasonings; cook until shrimp are just done (8-10 minutes).
  • Slice 1/3 of the top off the bread and dig out insides of bottom, leaving a 1/2" shell.
  • Sprinkle half the cheese in the shell, pour the shrimp mixture over the cheese, and top with remaining cheese.
  • Replace top of bread on the loaf.
  • Wrap loaf in aluminum foil and bake at 350 degrees for 20 minutes.
  • Allow loaf to cool a bit before slicing; serve warm.
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