Recipes / Chicken

Shoyu Chicken

Recipe by Liana Shanes

My absolute favorite dish. simple to prepare

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READY IN: 1hr 5mins

SERVES: 5-6

YIELD: 1 pot

UNITS: US

INGREDIENTS

2

lbs chicken pieces
1

cup shoyu
1

cup water
2

teaspoons garlic
³⁄₄

cup sugar
1

teaspoon honey
1

teaspoon toasted sesame oil

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DIRECTIONS

combine everything but the chicken and stir until sugar is dissolved.
Once sugar is dissolved, add chicken and put in hot pot on stove.
Cook for one hour, stirring occasionally.
serve over rice with vegetable side (corn niblets best).

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