Shepherd's Hamburger Pie
Found this in an old old cook-book of my mom's. Looks like it was clipped from a local newspaper.
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INGREDIENTS
Nutrition- 2(16 ounce) containers crescent rolls
- 2lbs hamburger
- salt and pepper
- 1⁄2 - 1cup spaghetti sauce
- 6 -8slices cheese
- 1(14 ounce) can whole kernel corn
- 4cups mashed potatoes
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DIRECTIONS
- Flatten rolls and arrange in bottom of 9x13 inch baking dish.
- Brown meat, season with salt and pepper.
- Drain off excess fat.
- Put in layer over pastry crust.
- Spread with spaghetti sauce.
- Arrange cheese over meat layer, then a layer of corn.
- Spread mashed potatoes on top.
- Sprinkle with parsley or paprika.
- Bake in a preheated 375 degree oven for about 25 minutes, or until bottom crust is done.
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