Shaker Fried Apples

READY IN: 1hr
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut unpeeled apples into six wedges from core to stem; remove seeds and core. Place the apples in a skillet and sprinkle with sugar, cinnamon, and dot with butter.
  • Place a lid or foil on top of the skillet tightly. Place on a cold stove and set the heat to low and cook until tender, checking and stirring occasionally.
  • Remove the lid and cook 3-5 minutes longer.
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