Seashells' Macaroni & Cheese

Recipe by seashells63
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READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 F
  • Cook macaroni as directed on package.
  • Meanwhile, cut butter into small pieces; place in bottom of 13 x 9 inch baking dish.
  • Beat egg and milk with wire whisk until well blended; set aside.
  • Drain macaroni, spoon half of the macaroni over butter in baking dish.
  • Sprinkle with one cup EACH of the velveeta and cheddar cheese.
  • Add half of the egg mixture.
  • Repeat layers of macaroni, velveeta, cheddar cheese and egg mixture.
  • Sprinkle lightly with paprika.
  • Bake 15 minutes.
  • Remove from oven; stir until well blended.
  • Bake an additional 15 minutes or macaroni mixture is until heated through and top is golden brown.
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