Screaming Potatoes

Recipe by KimmieOH
READY IN: 1hr 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    lbs clean scrubbed red potatoes
  • 1
    tablespoon kosher salt
Advertisement

DIRECTIONS

  • Place the potatoes in the bottom of a large cast iron skillet.
  • Place about 2 tablespoons of water in the bottom of the pot and sprinkle with the salt.
  • Cover tightly and place over low heat.
  • Cook for 40-50 minutes.
  • Do not lift the lid during this time.
  • Occasionally give the pan a shake.
Advertisement