Scalloped Potatoes

Recipe by Jessievs
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat Oven to 350 Degrees.
  • Parboil sliced potatoes in lightly salted water for approximately 8 minutes. Drain well.
  • Place in three layers in a greased casserole dish, sprinkling flour and dotting butter over each layer, using two table spoons of flour and about four table spoons of butter in all.
  • Heat milk and cream in a saucepan over low to medium heat, mixing in the paprika and salt. Pour over potatoes.
  • Bake about 35 minutes, testing for doneness with a fork.
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