Sauteed Cremini Mushrooms - Rachael Ray

Rachael Ray.

Ready In:
22mins
Serves:
Units:

ingredients

directions

  • Heat a large skillet over medium high heat. Add extra-virgin olive oil and butter.
  • Add mushrooms and season with salt, pepper and thyme then cook 15 minutes until evenly browned and tender.
  • Add wine and deglaze the pan. Add parsley and transfer mushrooms to a serving dish.
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RECIPE MADE WITH LOVE BY

@dicentra
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  1. hollyfrolly
    Delicious, flavorful and easy to prepare. I love the combination of thyme with mushrooms. I did add about an additional tbsp. of oil b/c my mushrooms needed a bit more moisture. Other than that, I followed your recipe to a T. It is so lovely and such a keeper!
    Reply
  2. dicentra
    Rachael Ray.
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