Sauteed Corn With Basil, Onion and Garlic
- Ready In:
- soften onions and garlic in a sautee pan with butter.
- add frozen corn and 1/4 cup of water to pan and let simmer 4-5 minutes.
- add basil leaves and salt and pepper and cook 3 minutes more or until corn in soft.
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RECIPE SUBMITTED BY
I live in pittsburgh, pa with my husband our daughter and our two dogs. Now that DD is here, I try very hard to plan our dinner meals a week in advance thus requiring less thought from me at both the grocery store and when I'm standing in the kitchen at dinner time. Any tips on how to streamline this process would be greatly appriciated! I love to cook and bake especially around the holidays. My favorite part of cooking for others is watching their reaction when they take their first bite.