Sauteed Chicken With Penne Pasta

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READY IN: 46mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta by following the package directions, omitting salt and fat; drain and keep warm.
  • Let the oil get heated in a large nonstick skillet over med-high heat.
  • Add in chicken; stir/saute 2 minutes or until lightly browned.
  • Remove chicken from pan and keep warm.
  • Add shallots, mushrooms, and garlic to skillet; cover and cook 4 minutes.
  • Stir in wine, olives, tomatoes, and broth; simmer, uncovered, 10 minutes.
  • Return chicken to skillet; cook 5 minutes.
  • Remove from heat and add pasta, cheese, and pepper; toss to combine.
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