Sausage Potato Casserole

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READY IN: 1hr 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F Spray 1 1/2 quart casserole with nonstick cooking spray. Set aside.
  • Cook sausage over medium-high heat, until no longer pink, drain fat.
  • Stir together soup, milk, onion, salt, and pepper in medium bowl.
  • Place half of potatoes in prepared casserole, top with half of soup mixture, then with half of sausage. Repeat layers, ending with sausage. Dot with butter.
  • Cover pan with foil. Bake 1 1/4 to 1 1/2 hours util potatoes are tender. Uncover, sprinkle with cheese and bake until melted and bubbly.
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